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![]() The 35-seat restaurant is open all day and Wednesday to Saturday evenings. From French toast with crispy bacon, cumberland sausages and roast onions on sourdough bread and Pata Negra ham with fried eggs to a more restrained freshly-baked almond croissant, eggs benedict, mouth-watering fruit shake or seasonal salad, the dishes are simple and without fuss, letting the quality of the ingredients speak for themselves. At lunch and dinner, a short, sharp menu is introduced that focuses on seasonal favourites with a modern British influence. The dishes are inspired by the fresh produce in-store, using the best-quality ingredients from local producers and specialist suppliers from around the world. The menu changes regularly reflecting the careful sourcing and seasonality of ingredients. The atmosphere is relaxed and casual so that you can relax and enjoy the good food and the company of your friends and family. During the day we do not operate a reservations policy. Just turn up. In the evenings, for reservations, please call 01273 221 444. Opening HoursMonday – Tuesday 8am-6pm |
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| Copyright © 2004 The Real Eating Company | Site
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